House Servants Directory | Index | Intro | Section One | Section Two and Three | Section Four and Five | Section Six | Section Seven and Eight | Section Nine and Ten | Glossary
Introduction to the House Servant’s Directory
The benefit of early rising to servants
On dress suitable for their work
Cleaning boots and shoes
Cleaning knives and forks
Directions for cleaning steel forks
Trimming and cleaning lamps
Directions for cleaning plate
Cleaning plate with dry plate powder
Cleaning silver and plated articles
Setting up the candles
Cleaning polished steel grates
Directions for cleaning mahogany furniture
Hints on taking out stains from mahogany
Brushing and folding gentlemen’s clothes
Brushing and cleaning gentlemen’s hats
Regulations for the pantry
Directions for cleaning tea trays
Washing and cleaning decanters
Trimming the cruet stand or casters
To clean tea and coffee urns
Mahogany dinner trays
Remarks on the morning’s work in winter
Directions for setting out the breakfast table
Regulations for the dinner table
Laying the cloth, &c.
Setting out the dinner table
Setting out the sideboard
Setting out the side table
Dinner on the table
Waiting on dinner
The first course removed
Second course removed
Placing on the dessert
Preparation for tea and coffee
Carrying round tea and coffee
Observations on supper
Observations on the supper table
Directions for extinguishing lamps, shutting up the house, & c.
Address and behavior to your employers
Behavior to your fellow servants
Behavior of servants at their meals
Hints to house servants on their dress
Remarks on answering the bells
All the various receipts useful for servants to know
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To make the best liquid blacking for boots and shoes
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To make boots and shoes waterproof
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Composition to clean furniture
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Furniture oil for mahogany, most excellent
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Italian varnish, most superb for furniture
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Italian polish to give furniture a brilliant luster
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To take ink stains out of mahogany furniture
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An excellent wash for dirty tables, after a party
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To take the black off the bright bars of polished steel
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To polish the bars of a polished steel grate
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The best way to clean a polished steel grate
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For the black parts or inner hearth of the grate
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Another excellent black mixture for the same
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A beautiful mixture to clean brass or copper
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To give Britannia metal a brilliant polish
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A beautiful polish for black grates
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To make the best plate powder
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A most superb way to clean plate
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Another way to make plate powder, by J. R.W. of London
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To clean any kind of plated articles whatever
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To clean Japanned tea and coffee urns
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To preserve iron or steel from rust
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To take rust out of steel
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To blacken the front of stone chimney pieces
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An excellent composition to blacken stove grates
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To clean mirrors or large looking glasses
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To make a beautiful black varnish
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To give silver a beautiful polish
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An excellent mastick for mending China and glass
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A wash to revive old deeds or other writings
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An excellent wash to keep flies from pictures or furniture
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To remove flies from rooms
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To render old pictures as fine as new
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A varnish that suits all kinds of pictures and prints
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To take ink spots out of Mahogany
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A most delicious salad sauce, by J. R. W.
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A great secret to mix mustard, by H.B. London
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To extract oil from boards
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To colour any kind of liquor
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To make liquid currant jam of the first quality
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A secret against all kinds of spots on silk or cotton
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To make all kinds of syrups of all sorts of flowers
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To make excellent currant jelly
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A most delicious lemonade, to be made a day before wanted
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Lemonade that has the appearance and flavor of jelly
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To make raspberry vinegar most delicious
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To make the best wine vinegar in one hour
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An excellent preparation for vinegar
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A dry portable vinegar, or vinaigre en poudre
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To turn good wine into vinegar in three hours
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To restore that same wine to its former taste
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To correct a bad taste or sourness in wine
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To preserve good wine unto the last
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To recovery a person from intoxication
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To make raspberry, strawberry, cherry, and all kinds of waters
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Lemonade water of a most delicious flavor
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Another excellent lemonade by R.R.
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To whiten ivory that is been spoiled
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A cooling cinnamon water in hot weather
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An excellent good ratifia by F.N.
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A strong aniseed water
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To take off spots of any sort, from any kind of cloth
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A great secret against oil spots, & c.
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To restore carpets to their first bloom
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To restore tapestries to their former brightness
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To revive the colour of cloth
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To take spots out of white cloth, & c.
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A composition of soap that will take out all sorts of spots
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Turkey cement for joining all metals, glass, china, & c.
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To preserve the brightness of fire arms, & c.
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To remove ink stains from cloth, plaid, silk, worsted, & c.
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To preserve milk for sea that will keep for six months
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To preserve apples for the year-round
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To loosen stoppers that are congealed in decanters
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To take stains out of black cloth, silk, or crêpe
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To know whether a bed is damp or not, when traveling
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To make the best ginger beer
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To make excellent spruce beer
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To make a beautiful flavoured punch
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To cement any kind of broken glass
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A black varnish for straw or chip hats
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Blacking for harness that will not injure leather
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To make a strong paste for paper
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A water that guilds copper and bronze
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A wash for gold, silver, silk, or any other kind of embroidery
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To make iron as beautiful and white as silver
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To preserve furs or woollen clothes from moths
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To dye gloves so as to look like York tan
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To reform those that are given to drink
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To prevent the breath from smelling after liquor
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A wash to give luster to the face
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A wash for the hair most superb
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Excellent paste for the skin
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A beautiful corn poultice
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To make the best corn plaster
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A safe liquid to turn red hair black
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To refine cider for one barrel
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To clarify strong or table beer, or ale
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A cheap and wholesome beer
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Excellent jumble beer
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To make excellent ginger beer, for 10 gallons
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A wash to give a brilliant luster to plate
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Water proof varnish of the best quality
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Chinese varnish for miniature painting
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To make a cement for bottles
Directions for putting dishes on table
Directions for placing all kinds of joints, fouls, fish, & c. on table
Directions for carving
Going to market
How to choose poultry
How to choose fish
A few observations to cooks, & c.
A word to heads of families
Directions on how to make a fire of Lehigh coal
Miscellaneous observations compiled for the use of house servants
House Servants Directory | Index | Intro | Section One | Section Two and Three | Section Four and Five | Section Six | Section Seven and Eight | Section Nine and Ten | Glossary




